6,60€
Lotus (Bird’s-foot trefoil) is a yellow-flowered herbaceous plant prevalent in uncultivated grasslands.
Produced in early spring in the sub-Apennine regions, it has a bold flavor that makes it an ideal contrast when paired with delicate cheeses.
Out of stock
Lotus (Bird’s-foot trefoil) is a yellow-flowered herbaceous plant prevalent in uncultivated grasslands.
Produced in early spring in the sub-Apennine regions, it has a bold flavor that makes it an ideal contrast when paired with delicate cheeses.
| Weight | 0,675 kg |
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